@conlankreher1: Moreso Rochester, NY, but yeah, you can get a plate in Buffalo. Read more
@hawkeye18 is not from Iowa: It's a garbage plate, a Rochester, NY specialty for "soaking up" booze. Although, yes, it's not quite stomach-settling. Read more
@Navin R Johnson: Yup. Fixing. Read more
@MooseMuffin: Alcohol, on the whole, is a very mileage-may-very substance. But just because you *remain asleep* doesn't mean you're *rested* when you wake up. It can be a very fitful sleep, full of weird dreams and micro-wake-ups. Read more
@LadyNo Fondles Sweaters: I'm going for a little of Column A, a little of B. Read more
@gblanchette: Mine are about 1.5 years old, and no hinges or sides have snapped off. Your experience is different? Read more
@Platypus Man: He wrote "Marge vs. The Monorail," so, yes, he's got a Lifetime Pass from at least one Lifehacker editor. Read more
@jeremiah89: Thanks for this, btw! We'd posted that Chrome had gained the *ability* to selectively block plug-ins, allowing extensions like AdBlock, but this looks like the first appearance in the actual browser. Read more
@Claire Buoyant: The tongue map itself, indicating very defined and geographic taste areas, has been batten down, yes. But sending beer back farther into your mouth, toward areas more receptive to certain general categories of flavor, seems to gain favor with beer lovers. Read more
@pinecone99: Parchment paper actually works fine, as do banana leaves. I just like aluminum foil as a default, for whatever reason. Read more
@CougarAries: Agreed re: recipes as concepts. Read more